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Tuesday, 27 March 2012

afternoon tea diaries: prêt-a-porter at the berkeley

it's pretty obvious from the name of my blog that my two big loves in life are fashion and food. so, when those two things are brought together, you can imagine the kind of excitement that generates for me. over my afternoon tea diaries series, i've had everything from anglo-ottoman fusion pastries to gluten free scones, but, this, this is something really different. the berkeley hotel in knightsbridge (right on the corner of hyde park, totally idyllic) offers a special service for the more sartorially discerning diner. their prêt-a-porter afternoon tea features the hottest trends from the runway...in cake form. yes, you read that right. i was excited about the tea before i even arrived, and i certainly was not disappointed. the attention to detail is pretty staggering; from the paul smith crockery to the level of minute icing on the biscuits, they've really crafted something to shout about. me and my lovely companion lucie had a cheeky glass of champagne to start with, and then sipped earl grey from adorable paul smith striped tea cups as we discussed what to try first. when you order the service, a waiter or waitress comes over with a little guide, and explains to you the influences behind each petits fours or dessert. there's a mix of mousse-y numbers, biscuits, soft cakes and eclairs (as well as a selection of savoury tasting spoons, wraps and sandwiches), so there's really something for everyone.




some savoury treats...it was hard to focus on these with the beautiful cakes to gawp at, but i really like the wrap and the tuna tasting spoon - a really nice, fresh start to all the sweetness ahead.


this was possibly my favourite...a stella mccartney-inspired square of gooey, chocolately goodness. i loved the dress, so surely i was gonna love the cake too, right?


close runner up? the dolce and gabbana hazelnut eclair. and below is the whole gang...




a burberry trench coat biscuit and the handy reminder of the ready-to-wear roots of the treats. i think there was a lot of potential for this to go wrong - if they'd had the idea, but hadn't bothered to execute it properly, it would be a pretty disappointing afternoon out. but the care and thought that goes into choosing the collections (which are updated every six months to stay relevant) and how to make them into edible pieces was pretty staggering. a really lovely afternoon out - the perfect birthday treat for a fashionista in your life, or simply as a get-together for friends! afternoon tea is served every day at the berkeley hotel between 1 and 6pm. for more info, check out their website.